Description
This dish is a childhood favourite of mine & a SADYA bestseller! It’s a dish that will have you coming back for more!
Beef strips marinated overnight, coated in corn flour, fried, & cooked in an spicy indochinese sauce. This dish is finished off with roasted cashews nuts, seasame seeds & fresh spring onion.
Best paired with Kerala porottas or rice | Eat with hands for a more authentic experience.
Ingredients & Allergens:
- Available upon request.
Additional information
| Portion sizes | 150g serving – mini portion, 300g serving – single portion, 1kg – family portion |
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