Description
This dish had an article written about it. This is a classic Kerala dish you must try with especially with Kerala porottas – this is THE combo!
Beef (on the bone) spiced and cooked in coconut oil with sliced red onions, fresh coconut slices & curry leaves. This dish is finished off with freshly crushed black pepper.
Best paired with Kerala porottas or rice | Eating with hand is recommended.
Ingredients & Allergens:
- Available upon request.
Additional information
| Portion sizes | 150g serving – mini portion, 300g serving – single portion, 1kg – family portion |
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